So! Very! Excited!
(St. Nick had a little help from six months' worth of saved-up ClubMom points. Gotta love a company that pays in cash and gift cards.)
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Congratulations! I was just reading in Cooks Illustrated how machine kneaded dough consistently turns out better because hand kneaded necessitates adding a touch too much flour to make it workable. I suppose that's a little depressing, but there you have it.
Posted by: Jennifer | January 13, 2007 at 03:57 PM